https://www.mynewroots.org/2008/12/obsessed-with-cruciferous-2/ How to make healthy choices every day Fri, 16 Jun 2017 19:54:55 +0000 hourly 1 https://wordpress.org/?v=6.7.1 https://www.mynewroots.org/2008/12/obsessed-with-cruciferous-2/#comment-277814 Fri, 16 Jun 2017 19:54:55 +0000 https://mynewroots.wpenginepowered.com/obsessed-with-cruciferous-2/#comment-277814 Hi Sarah
I was listening to CBC radio March 4th and you spoke of a Brussel sprout recipe I can’t find. finely sliced sprouts, flat leaf parsley , roasted almonds, olive oil, mustard, yogurt. How did you throw this all together? I tried to re- listen to Sheryl Makay but there was trouble with the website. Thanks Jean

]]> https://www.mynewroots.org/2008/12/obsessed-with-cruciferous-2/#comment-269264 Wed, 17 Dec 2014 13:05:25 +0000 https://mynewroots.wpenginepowered.com/obsessed-with-cruciferous-2/#comment-269264 LOVE those, did not think brussels sprouts could be this good! You keep surprizing me with beautiful recipes and combinations. Thank you!!

]]> https://www.mynewroots.org/2008/12/obsessed-with-cruciferous-2/#comment-6788 Thu, 24 May 2012 11:28:38 +0000 https://mynewroots.wpenginepowered.com/obsessed-with-cruciferous-2/#comment-6788 Hey, I’ve got ask, are these wonderful health benefits of fresh vegetables etc LOST when they’re cooked? Doesn’t cooking at high temps destroy the enzymes? I’m loving all the fresh, organic food but am not sure about how much I should cook it! Thanks.

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